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Crostini di Polenta

Crostini di Polenta
Italian cornmeal squares topped with melted Gorgonzola cheese & braised leeks, dressed with balsamic syrup
$12.95
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Calamari Fritti

Calamari Fritti

Tender Boston calamari, flash fried, served with spicy tomato sauce
$16.95
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Cozze Scoppiate

Cozze Scoppiate

Fresh mussels cooked in your choice of olive oil-garlic sauce, tomato sauce or Arrabbiata spicy sauce, served with garlic rubbed grilled crostini
$14.95
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Lasagna Bolognese

Lasagna Bolognese

Layered spinach pasta with meat Bolognese, topped with melted mozzarella and grated Parmesan on a bed of tomato sauce *Please allow 20 minutes cook time*
$19.95
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Scallopine di Vitello alla Pizzaiola

Scallopine di Vitello alla Pizzaiola

Veal scaloppine served in a fresh tomato wine sauce with capres and oregano with roasted potatoes and melted fresh mozzarella cheese
$32.95
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