Chef's Specials
Antipasti
Antipasto Italiano
Antipasto plate of mixed imported charcuterie, cheeses, & kalamata olives.
$17.95
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Fiore di Zucchini
Lightly battered and fried zucchini flowers (3), filled with mozzarella, served over a...
$16.95
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Ostrice Al Rockefeller
6 baked oysters with spinach, shallot, heavy cream, tarragon, bacon & parmigiano.
$17.95
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Prosciutto e Burrata
4oz. ball of creamy artisan mozzarella, served with thinly sliced Prosciutto di Parma and...
$16.95
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Pasta
Malfadine Al Fumo
Homemade saffron pasta ribbons, served in a creamy sauce of atlantic smoked salmon,capers...
$29.95
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Spezzatini Di Capra
Savory tomato/goat cube stew with mixed roasted vegetables, served with gnocchi sardi...
$27.95
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Tagliolini Neri Fra Diavola
Handmade squid ink pasta, tossed with chunks of Atlantic lobster & shrimp, in a spicy...
$35.95
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Secondi
Branzino alla Griglia
Fresh wild Chilean sea bass fillet, grilled and served over a fresh sautee of spinach...
$46.95
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Melanzane Parmigiana
Baked eggplant parmesan, served with spaghetti in tomato sauce.
$25.95
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Ossobuco di Maiale
Herb marinated and slow roasted 20oz pork shank, served in a spicy tomato sauce over...
$35.95
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Walleye Alla Piccata
12oz. Fillet of fresh walleye (Lake Superior), in a lemon, capers, white wine & fresh...
$36.95
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