Chef's Specials
Antipasti
Antipasto Italiano
Antipasto plate of mixed imported charcuterie, cheeses, & kalamata olives.
$17.95
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Crostini Caponata
Grilled Italian bread (4), topped with a mixture of tomato, onion, green olives, caper...
$13.95
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Fiore di Zucchini
Lightly battered and fried zucchini flowers (3), filled with mozzarella, served over a...
$16.95
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Ostrice Al Rockefeller
6 baked oysters with spinach, shallot, heavy cream, tarragon, bacon & parmigiano.
$17.95
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Prosciutto e Burrata
4oz. ball of creamy artisan mozzarella, served with thinly sliced Prosciutto di Parma and...
$16.95
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Pasta
Sacchetti ai porcini
Porcini & Ricotta filled pasta sacks, served in a butter/parmesan sauce with sauteed...
$26.95
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Tagliolini Neri Fra Diavola
Handmade squid ink pasta, tossed with chunks of Atlantic lobster & shrimp, in a spicy...
$36.95
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Secondi
Branzino alla Griglia
Fresh wild Chilean sea bass fillet grilled and served over a fresh saute of spinach...
$46.95
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Melanzane Parmigiana
Baked eggplant parmesan, served with spaghetti in tomato sauce.
$25.95
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Ossobuco di Maiale
Herb marinated and slow roasted 20oz pork shank, served in a spicy tomato sauce over...
$36.95
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Walleye Arrosto
Broiled 12oz. fillet of fresh walleye (Lake Superior) with kalamata olives, shallots...
$34.95
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