Chef's Specials
Antipasti
Arancini di Spinaci
Fried saffron risotto balls (3) filled w/ spinach and cheese, with spicy tomato sauce
$10.95
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Carpaccio Di tonno
sashimi grade tuna loin, w/ treated red onion, toasted sesame, lemon zest, and topped...
$12.95
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Prosciutto e Burrata
4OZ ball of creamy artisan mozzarella, served with thinly sliced Prosciutto di Parma, and...
$13.95
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Pasta
Gnocchi Neri
Squid ink potato dumplings, tossed w/ calamari & shrimp, in a lightly spiced fresh tomato...
$21.95
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Seafood Cannelloni
Baked lobster, shrimp, and scallop filled pasta tubes, served in a creamy tarragon sauce...
$23.95
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Secondi
Branzino alla Griglia
Fresh wild Chilean sea bass fillet, charcoal grilled, served over a fresh sautee of...
$39.95
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Ossobucco di Maiale
Herb marinated slow roasted pork shank (24oz), served in a spicy tomato sauce with...
$28.95
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Tagliata Al Balsamico Vecchio
Cast iron sizzled 12OZ prime rib eye steak, served with roasted potatoes, steamed...
$32.95
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Walleye Alla Piccata
Fresh walleye, in a lemon, butter wine sauce with capers, fresh tomato and garlic served...
$27.95
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